Carmelo’s food is an exciting fusion of traditional and contemporary Italian styles with his own touch of imagination and ingenuity. Carmelo’s food reflects his passion to work with the freshest produce available.
WE ARE ON HOLIDAYS from Sunday 13th Jan to Tuesday 29th Jan. Normal trading hours resume on Wednesday 30th Jan.
VALENTINE’S DAY 2019 (SEE MENU): Join us for a romantic 4 course feast on Thursday 14th Feb. $105pp. Bookings essential.