PORK & VINO GRAZING DINNERS. 4 COURSES $65. SEE MENU – It’s on again! An annual ‘celebration of the pig’. Enjoy artisan sausages, housemade salumi, pasta with pork ragu and roasted suckling pig. Indulge in our porkfest this August with specials all month or book a table at one of our grazing dinners. Wednesday 9th and Wednesday 23rd August. 4 COURSES $65 – with matching wines $100.
Menus/Recipes cipri-admin 2017-08-07T13:29:19+00:00