OPEN 7 NIGHTS & LUNCH ON FRIDAY
PARKING AVAILABLE UNDER THE RESTAURANT  instagram facebook
Menus/Recipes 2019-06-07T00:02:59+00:00

Menus/Recipes

Carmelo’s food is an exciting fusion of traditional and contemporary Italian styles with his own touch of imagination and ingenuity. Carmelo’s food reflects his passion to work with the freshest produce available.

WHAT’S ON

LAVORATA CALABRIAN WINE DINNER – SEE MENU – Join us at 7pm on TUESDAY 18th JUNE, 2019 for a 4 course dinner with matching wines – $120pp. This family run winery is situated in Roccella Jonica, a town on the Ionian Coast in the Province of Reggio Calabria, Italy – not far from the sea and mountains. Given our Calabrian heritage, we embrace this opportunity to showcase these outstanding wines matched with our favourite traditional dishes.